A Savory Goat Cheese and Dill Dutch Baby Drizzled With Honey and Lemon

Yewande Komolafe’s new recipe cooks up in a flash and disappears just as fast.

source https://www.nytimes.com/2023/07/02/dining/a-savory-goat-cheese-and-dill-dutch-baby-drizzled-with-honey-and-lemon.html